I had an idea of making a Chocolate Fridge Cake and adding some mini eggs for a little Easter twist so I just needed a recipe. I had a memory of this yummy gooey recipe mum used to make when we were kids and I asked her about it, she tells me she stopped making it because it was bad for us……. how mean! Anyway after a bit of hunting and a phone call to her friend the recipe was unearthed! Me being me added a few changes and after a couple of trials and eating most of it myself I can confirm it is indulgently delicious and also very easy to make.

It’s the perfect no bake ‘cake’ for making with children and you can pick and mix the ingredients to suit your personal preference. Little hands will love breaking up biscuits and stealing raisins from the bowl and it goes without saying that there could be a squabble over licking the spoon!

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